Publications

Vivelys takes part in a wide range of conferences and regularly publishes content on viticulture, oenology, microbiology, production strategy and markets.

These publications are based on the research programmes conducted each year since Vivelys was founded.

Conferences

Watch or re-watch our conferences and take a look at presentations on one or several themes of your choice.

Ripening dynamics in Napa

A conference that invites to think about the facts that marked the growing season of the previous year and to forge links with a community of the brightest minds in viticulture and oenology.

13 December 2017
Theme: Viticulture
Language:
English
Authors: Nicolas Bernard
Media:
Conférence du Millésime 2017
How to profile wines and adapt your winemaking to vintage conditions, using oxygen.

Micro-oxygenation was invented in the late 80s by Patrick Ducournau, a winemaker from south-eastern France and the founder of Vivelys. It started as a major technological innovation, but 20 years later it is still not widely-used in winemaking.

27 June 2017
Theme: Oenology
Language:
English
Authors: Laurent FARGETON
Media:
ASEV 2017